26 March 2007

Korean Cuisine

I have really enjoyed Korean Cuisine. If you like spicy, seafood and vegetables, you will enjoy it as well. It was tough at first because I could barely pronounce Korean let alone did I know what I was ordering, but after a few trial and errors I have found some favorite dishes.

This is my favorite dish, it is called "Ojino Duck Bop", it is Squid, with vegetables cooked in cayenne pepper and grape seed oil.

With every meal you get appetizers, they will change a little from meal to meal, but these are some of the most common. In the middle is the famous Kimchi - its cabbage pickled in vinegar and cayenne pepper. Above it are some kind of anchovies, to the left is some kind of spinach either cooked or pickled. Then we have cucumber pickled with vinegar and cayenne pepper and next to that is radish, also pickled. The soup is anchovy broth with green onions, which is Excellent.